Mike's 40 Clove Roasted Garlic Spread
Mike's 40 Clove Roasted Garlic Spread

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's 40 clove roasted garlic spread. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's 40 Clove Roasted Garlic Spread is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Mike's 40 Clove Roasted Garlic Spread is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mike's 40 clove roasted garlic spread using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's 40 Clove Roasted Garlic Spread:
  1. Get 40 Clove Roasted Garlic Spread
  2. Take 40 clove Fresh Shucked Garlic
  3. Get 2 tbsp Garlic Olive Oil
  4. Prepare 1/4 tsp Dried Rosemary
  5. Make ready 1/4 tsp Dried Thyme
  6. Prepare 1 tsp Dried Parsley
  7. Take 2 tbsp Sun Dried Tomatoes In Oil [fine chopped]
  8. Get to taste Granulated Sugar
  9. Get Sea Salt & Cracked Black Pepper [to taste]
  10. Make ready 2 Sheets Tinfoil
  11. Prepare Bread Options
  12. Prepare 1 loaf Toasted French Baguette Bread
  13. Get Quality Crackers
  14. Make ready Options
  15. Get 1 packages Philadelphia Cream Cheese
Instructions to make Mike's 40 Clove Roasted Garlic Spread:
  1. Preheat oven to 350°.
  2. Take 2 sheets of tinfoil and place everything in the Roasted Garlic section except for your sun dried tomatoes [sun dried tomatoes will lose flavor with longer cook times] in it and wrap up tightly.
  3. Slice your bread and lightly brush with olive oil or butter. Place bread on same cookie sheet as garlic. Bake bread until crispy. About 8 minutes. Bake garlic for 30 to 40 minutes at 350°. Or, until soft.
  4. Smash garlic with a fork or potato masher.
  5. Fine chop sun dried tomatoes and add to smashed garlic. Mix well.
  6. Serve immediately and smear on French Baguette Bread or quality crackers. Roasted Garlic Triskets are fabulous with this sweet and salty dip. And, I don't even like Triskets!

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