For Kids with Food Allergies Kabocha Baby Biscuits
For Kids with Food Allergies Kabocha Baby Biscuits

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, for kids with food allergies kabocha baby biscuits. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

For Kids with Food Allergies Kabocha Baby Biscuits is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. For Kids with Food Allergies Kabocha Baby Biscuits is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have for kids with food allergies kabocha baby biscuits using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make For Kids with Food Allergies Kabocha Baby Biscuits:
  1. Get 50 grams Katakuriko
  2. Prepare 20 grams Strained kabocha pumpkin
  3. Prepare 10 grams Sugar
  4. Prepare 20 grams Margarine (I used A-1 Soft Margarine)
Steps to make For Kids with Food Allergies Kabocha Baby Biscuits:
  1. Bring margarine to room temperature, whisk thoroughly, then add sugar and whisk.
  2. Add the katakuriko and strained kabocha to mixture (from Step 1) and stir with a wooden spatula.
  3. The batter should look like this.
  4. Roll out dough evenly, cut into 1 cm x 2 cm rectangles, and roll into balls. (They should be small enough for a baby to eat in one bite.)
  5. Bake for about 20 minutes in an oven preheated to 355°F/180°C. The base of the balls should be golden brown when done.
  6. This is how they look inside. Crunchy and crumbly, they melt in your mouth as soon as you pop them in.

So that’s going to wrap this up for this exceptional food for kids with food allergies kabocha baby biscuits recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!