Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bread ice-cream fritters #2019. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bread Ice-cream Fritters #2019 is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Bread Ice-cream Fritters #2019 is something that I have loved my entire life. They’re nice and they look wonderful.
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To get started with this recipe, we must first prepare a few ingredients. You can have bread ice-cream fritters #2019 using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Bread Ice-cream Fritters #2019:
- Get 4 Bread slice (edges cut)
- Take 1/4 cup milk
- Make ready 4 small scoop vanilla ice cream
- Take Oil/ghee to fry
- Prepare 4 tbs Chocolate syrup
I am a bit of a traditionalist and I love banana fritters on its own, otherwise with vanilla ice cream! Brown bread ice cream: the perfect British (or Irish) pud. The recipe below makes a fairly large quantity of caramelized breadcrumbs. Greedily I stirred the whole lot through, which makes for quite a thick, chunky ice cream, but if you're looking for something slightly simpler and smoother.
Steps to make Bread Ice-cream Fritters #2019:
- Dip 1 bread into milk and put vanilla ice cream in middle, bring edges together and roll to ball, repeat as same. Refrigerate for 2 hours and fry in hot oil/ghee. Drizzle chocolate syrup and serve immediately.
Run a knife around the edges of the pan, and transfer the monkey bread onto a serving platter. These unique fritters are like bread doughnuts, studded with pineapple and finished with pineapple glaze for just the right amount of sweetness. Something yummy and easy to make. My mom makes these every New Year's Day. These fritters are best served immediately.
So that’s going to wrap it up with this special food bread ice-cream fritters #2019 recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
