Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bleu cheese gratin dauphinois. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Bleu Cheese Gratin Dauphinois is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Bleu Cheese Gratin Dauphinois is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook bleu cheese gratin dauphinois using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bleu Cheese Gratin Dauphinois:
- Prepare 3 lb Idaho potatoes; peeled and sliced very thin
- Take 1 package bleu cheese crumbles
- Get 1 package bacon
- Get 2 cup heavy cream
- Take 1 cup grated parmesan cheese
- Get 1 lemon; zested
- Get 1 salt and pepper
Instructions to make Bleu Cheese Gratin Dauphinois:
- Cook bacon on sheet tray in oven at 375° for approximately 25 minutes or until bacon is crispy. Drain fat. Pat bacon dry with paper towels. Chop bacon into small bits and set aside.
- Pour enough cream on bottom of casserole dish to cover. Layer potatoes across dish leaving no holes. Top with half of bleu cheese crumbles and 1/3 of parmesean and bacon. Squeeze 1/3 of the lemon juice. Repeat two more times. Pour remaining cream over top and press down to ensure distribution of cream. Cover with foil and bake at 350° for approximately 1 hour. Uncover during last 15 minutes. Garnish with lemon zest. Serve with sour cream if desired.
- Variations; Sour cream, creme fraiche, butter, applewood smoked bacon, cheddar, gruyere, scallions, chives, cayenne, jalapenos, celery root, parsley, rosemary, celery, onion, walnuts, asiago, pancetta,
So that is going to wrap it up for this special food bleu cheese gratin dauphinois recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

