Bread Kesar Dry fruit Kulfi
Bread Kesar Dry fruit Kulfi

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, bread kesar dry fruit kulfi. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bread Kesar Dry fruit Kulfi is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Bread Kesar Dry fruit Kulfi is something that I’ve loved my whole life. They’re nice and they look fantastic.

Dry Fruit Kesar Kulfi, no Indian meal is complete without a serving of Indian ice-cream - the kulfi! Kulfi holds a special place in Mughal cooking. This Dry Fruit Kulfi is a traditional recipe, in proper Mughlai style, loaded with dry fruits and flavoured with saffron and cardamom.

To begin with this particular recipe, we have to prepare a few components. You can have bread kesar dry fruit kulfi using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bread Kesar Dry fruit Kulfi:
  1. Prepare 4 Bread slices (without the sides)
  2. Get 250 ml cream milk
  3. Take 100 grams sugar
  4. Prepare 2 pinches saffron string (soaked in 2 teaspoons of milk)
  5. Prepare 1 tablespoon mixed dryfruits (finely chopped)
  6. Take 1/2 teaspoon green cardamom powder

You can also add some dry fruits to this ice cream recipe. But, we will use only pistachios for making kesar kulfi. This is because the two flavours, kesar and pistachios blend well to give out an awesome. Dry fruits kulfi recipe a rich creamy dessert with the addition of dry fruits and nuts.

Instructions to make Bread Kesar Dry fruit Kulfi:
  1. First of all, grind the bread until it becomes a powder. Then warm some milk in a pan.
  2. Now, add some sugar and the bread powder in the pan. Now, add saffron strings and cardamon powder and mix till a thick paste. Now, switch off the flame.
  3. Let it cool down. Now, mix the batter in a mixer till it becomes fluffy. Now, take a kulfi mould and add the batter into it. Let it freeze for approximately 4 hours.
  4. Garnish the kulfi with some chopped dryfruits. Your Bread Kesar Dryfruit Kulfi is ready to serve.

I love trying different varieties of kulfi recipes and this is my recent try. Dry Fruit Kulfi is amazing kulfi. It is prepared with milk, cream, bread & dry fruits. Then blended, set in mold and freezed. Then fill in kulfi mold and set it.

So that is going to wrap this up with this exceptional food bread kesar dry fruit kulfi recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!