Chickpeas & vegetables Kabab
Chickpeas & vegetables Kabab

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, chickpeas & vegetables kabab. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chickpeas & vegetables Kabab is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chickpeas & vegetables Kabab is something that I have loved my entire life. They’re fine and they look fantastic.

Canned chickpeas: Canned chickpeas are pre-cooked chickpeas. You can eat canned chickpeas straight out of the can! Just be sure to rinse them off before chowing down to wash out excess sodium!

To get started with this recipe, we have to prepare a few ingredients. You can cook chickpeas & vegetables kabab using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chickpeas & vegetables Kabab:
  1. Prepare 1 zucchini (greeted)
  2. Make ready 2 cups chickpeas (boiled)
  3. Make ready 2 carrots (greeted)
  4. Make ready 5-6 Garlic clove
  5. Prepare Green onions
  6. Make ready 1/4 cup all-purpose flour (Maida)
  7. Get 1/2 cup Bread crumbs
  8. Prepare to taste Salt
  9. Get 1 tsp whole coriander roasted crush
  10. Get 1 tsp cumin seeds roasted crush
  11. Make ready 1 tsp Black pepper crush
  12. Make ready 1/2 tsp all spices powder
  13. Prepare 1 tsp cinnamon powder
  14. Take 1 tbsp Lemon juice
  15. Make ready 1-2 Egg
  16. Prepare Oil for Frying

Crispy Roasted Chickpeas They're salty, they're crunchy, and they're so darn easy to make! Sprinkle them over a salad, top them onto a bowl, or eat them straight off the. Want to know what to do with chickpeas? Here are our top recipes to use canned chickpeas, tagines, chickpea stews and hummus.

Steps to make Chickpeas & vegetables Kabab:
  1. In chopper add chickpeas, garlic cloves, zucchini, carrots,chopped until well combined.transfer in a bowl
  2. Than add all spice's salt, roasted crush coriander, roasted crush cumin seeds,, Black pepper, cinnamon powder,all spices powder,lemon juice, green onions, flour,bread crumbs, egg and mix well.
  3. Grease your hands with oil and make a kabab.
  4. In frying pan,add oil and fry on low flame until done.
  5. Yummy chickpeas vegetables Kabab is ready enjoy…

Chickpeas, also known as garbanzo beans, are part of the legume family. While they have become more popular recently, chickpeas have been grown in Middle Eastern countries for thousands of years. Chickpeas are one of those pantry staples that I almost always have on hand. If you don't have a When it comes to lunch and dinner, chickpeas can do it all. Bulk up a green salad, soup, or curry.

So that’s going to wrap it up for this exceptional food chickpeas & vegetables kabab recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!