Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, banana bread muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Banana Bread Muffins is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Banana Bread Muffins is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have banana bread muffins using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Banana Bread Muffins:
- Prepare 3 medium ripe bananas
- Get 1/3 cup cane sugar
- Get 1/3 cup brown sugar
- Make ready 1/3 cup butter
- Get 2 eggs
- Make ready 1 tsp vanilla extract
- Make ready 1 1/2 cups flour
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Get 1/2 tsp cinnamon powder
Steps to make Banana Bread Muffins:
- Mash the 3 medium bananas until all mashed up in a medium bowl.
- Add the sugars, butter, eggs, and vanilla and mix together.
- Sift in the flour, baking powder, baking soda, and cinnamon. Fold together to make batter, enough to not see flour. Don't over mix.
- Set oven to 300°F. While oven is warming, butter the cupcake/muffin pan. Fill with batter.
- Bake in the oven for 10 minutes. Then set oven to 250° and let bake for 10-12 more minutes. Insert toothpick into muffin until it comes out not fully clean but not raw. Let cool and Enjoy.
So that’s going to wrap it up with this exceptional food banana bread muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
