Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, no oven no yeast cinnamon rolls. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
No Oven No Yeast Cinnamon Rolls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. No Oven No Yeast Cinnamon Rolls is something which I’ve loved my entire life.
Easy No Yeast Cinnamon Rolls (no eggs). Amazing Homemade Cinnamon Rolls recipe (No Mixer). These no yeast cinnamon rolls are the easiest homemade cinnamon rolls you'll ever make.
To begin with this recipe, we must first prepare a few ingredients. You can cook no oven no yeast cinnamon rolls using 15 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make No Oven No Yeast Cinnamon Rolls:
- Take 1/2 cup all-purpose flour
- Take 1/2 cup wheat flour
- Prepare 1/4 cup milk
- Get 2 1/2 tbsp melted butter
- Make ready 3/4 tsp baking powder
- Prepare 1/4 tsp baking soda
- Take 2 tbsp sugar
- Get 1 tsp vinegar
- Prepare To taste salt
- Prepare For Filling cinnamon
- Take 2 tsp brown sugar
- Prepare 2 tbsp butter
- Make ready 1 tsp cinnamon powder
- Make ready For decoration
- Make ready 1 tbsp Powdered sugar
These cinnamon rolls are topped with cream cheese frosting. The best part about these cinnamon rolls is of course the "no yeast and no rising needed" aspect of them. I sure love myself some home-baked yeasted. Whip up these Easy No Yeast Cinnamon Rolls Fast!
Steps to make No Oven No Yeast Cinnamon Rolls:
- Firstly, Mix the milk at room temperature with vinegar and keep it aside for 10 minutes.
- Mix all the dry ingredients wheat flour, all-purpose Flour, baking powder, sugar, baking soda, salt and add the milk + vinegar mixture to this along with the butter and knead a soft dough.
- Rest the dough for about 10 minutes and after 10 minutes, knead it once again for a minute.
- In a bowl take 2 tbls soft butter 2 tbls brown sugar and 1 tsp cinnamon powder and Mix well.
- Roll out the dough to make a rectange with a thickness of about 1/2 cm. Spread the cinnamon mixture on it evenly.
- Fold this into 3 flaps and roll it slightly to make sure it sticks properly.
- Cut into 6 equal pieces.
- Divide it into 3 strips. Don’t cut it all the way, leave the top joined, twist it to make a braid. Start braiding by braiding right end across the center strip. Now the right stripe comes to the center and the center ones goes to the hand side. Now bring the left most strip on top of the center Repeat the process till you reach the end of the strip.
- Tuck the edges at the bottom.Likewise prepare all.
- Pre Heat the Kadhai with some salt. Place a ring stand of at least 1 inch. Now put the cinnamon roll on greased plate and place in the pre heat kadhai.
- Cover with lid. Cook about low to medium flame for 20 minutes.
- Once it is cooked, brush it with melted butter.
- Place cinnamon rolls serving plate. You can make disagin with some dusted sugar on the side and spread some sugar on the cinnamon rolls.
- Enjoy Super yummy cinnamon Roll.
In a small bowl mix up all the cinnamon filling ingredients and set. These no yeast cinnamon rolls can be whipped up in no time at all and they taste like perfection. Pour a tablespoon of These Cinnamon Rolls are amazing! I will never need to make the yeast variety again. Because I had a hankering for.
So that’s going to wrap this up with this exceptional food no oven no yeast cinnamon rolls recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
