Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pita bread. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pita Bread is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Pita Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook pita bread using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pita Bread:
- Get Strong (bread) flour
- Make ready Dry yeast
- Prepare Sugar
- Make ready Salt
- Make ready Lukewarm water
- Make ready Olive oil
Steps to make Pita Bread:
- Divide the dough (that has already completed it's first rising using a bread maker) into 8 pieces. Round the dough and place them on a canvas cloth with the sealed end at the bottom. Let them sit for 15 minutes.
- After letting the dough sit, use a rolling pin to flatten them into 7-8 mm thickness.
- Place 2 pieces of flattened dough per cooking sheet and cover them with a damp cloth. Let them sit for 15 minutes for a second rise.
- Bake in the oven for 2-4 minutes on the cooking sheet at 230°F Celsius.
- Once the pitas rise, remove them while still on the cooking sheet. Wrap them in cloth to prevent them from drying out. Bake the rest in the same fashion.
- Place all of the freshly baked pitas into a plastic bag and let them cool. Carefully pat off the condensation.
- Cut into halves and stuff with your favorite fillings.
So that is going to wrap it up with this exceptional food pita bread recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
