Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way:
- Get 600 g Whole wheat -
- Take 450 ml Water -
- Get 35 g Sugar -
- Get 8 g Coconut powder -
- Make ready 2 tsps Salt -
- Make ready 28 g Butter -
- Get 2 tsps Yeast -
- Make ready 73 g Pumpkin seeds -
Instructions to make 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way:
- Select wheat in bread machine with medium crust. Takes 3 hours and 45 minutes.
So that’s going to wrap this up with this special food 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
