Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, honey and ginger glazed pumpkin bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Honey and ginger glazed pumpkin bread is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Honey and ginger glazed pumpkin bread is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have honey and ginger glazed pumpkin bread using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Honey and ginger glazed pumpkin bread:
- Make ready 1-1/2 cup all purposes flour
- Make ready 1/2 cup pumpkin puree
- Prepare 1/2 cup banana puree
- Prepare 1 teaspoon salt
- Make ready 1 teaspoon cinnamon ground
- Prepare 1 teaspoon ginger ground
- Get 1/2 teaspoon clove ground
- Get 11/2 cup granulated sugar
- Prepare 1 cup olive oil
- Take For Honey Glaze
- Take 1/2 cup honey
- Make ready 1 tablespoon soft butter
- Prepare 2 tablespoons ginger
Instructions to make Honey and ginger glazed pumpkin bread:
- Preheat the oven 180 ° c for 10 minutes.
- In a mixing bowl add flour, Baking powder, baking soda, salt, cinnamon, ginger, nutmeg and cloves. Whisk together.
- In another bowl add sugar and oil and beat a hand mixer until combined. Add pumpkin puree and banana puree and mix well.
- Add half the flour mixture, beating on a low speed.
- Add the remaining flour mixture and stir a until smooth mixture.
- Now spread the batter in a grease loaf pan.
- Bake at 35 minutes, until a toothpick inserted into the Center comes out clean.
- Place pan on wire cooling for 10 minutes. Remove bread from the pan and let it cool completely.
- Make HONEY GINGER GLAZED.
- Add butter in a pan in low flame when butter is melted to add ginger and honey mix well and switch off the flame.
- When ready to eat, drizzle loaves with glaze and serve.
So that’s going to wrap this up with this special food honey and ginger glazed pumpkin bread recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

