Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pumpkin bread/muffins. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pumpkin Bread/Muffins is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Pumpkin Bread/Muffins is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pumpkin bread/muffins using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Bread/Muffins:
- Get 3 1/3 Cups flour sifted
- Prepare 2 Teaspoons baking soda
- Prepare 1 1/2 Teaspoons salt
- Take 1 Teaspoon cinnamon
- Make ready 1 Teaspoon nutmeg
- Make ready 3 Cups sugar granulated
- Make ready 1 Cup vegetable oil
- Make ready 4 eggs (large)
- Make ready 2/3 Cup water
- Prepare 2 Cups pumpkin canned (1 small can)
Instructions to make Pumpkin Bread/Muffins:
- Sift together dry ingredients, including sugar, into a mixing bowl.
- Make a well in the dry ingredients and add all remaining ingredients. Mix together until smooth.
- Put batter into 3 conventional bread loaf pans that have been greased and floured (non-stick spray will not work). Alternatively, drop by tablespoonfuls into a mini-muffin tin.
- Bake at 350 degrees F for one hour, or until toothpick comes out clean. If making mini-muffins, bake for 12-15 minutes. Cool slightly in pans, then turn onto racks to finish cooling.
- Wrap in foil or plastic and store in the refrigerator, or freeze if desired.
So that is going to wrap this up with this exceptional food pumpkin bread/muffins recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

