Zucchini Fritters
Zucchini Fritters

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, zucchini fritters. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Zucchini Fritters is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Zucchini Fritters is something which I’ve loved my whole life.

With freshly grated zucchini, egg, flour, and herbs, they are easy. Serve with a garlicky lemony sour cream dipping sauce. Zucchini Fritters - These fritters are unbelievably easy to make, low calorie, and the Now these fritters are unbelievably easy to whip up.

To get started with this particular recipe, we have to prepare a few components. You can have zucchini fritters using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Fritters:
  1. Take 350 grams whole rice (cooked)
  2. Prepare 100 grams grated carrot
  3. Take 1/2 onion
  4. Take 100 grams zucchini (cooked)
  5. Get 3 eggs (beaten)
  6. Make ready 55 grams whole wheat flour
  7. Prepare 20 grams wheat flour
  8. Take 1 pinch salt

Zucchini fritters turn your favorite summer vegetable into crisp, golden patties. Take one bite of these surprisingly low-carb fritters, and I guarantee you'll be going back for seconds. Zucchini fritters made extra crispy and extra tasty with the addition of parmesan! Crispy on the outside, and moist but not soggy on the inside.

Instructions to make Zucchini Fritters:
  1. make sure the zucchini is dry
  2. add the ingredients in order and mix from time to time
  3. once you've added all of them, check if the mixture is "sticky". if it is, add a little more wheat flour. if it's not, add one more beaten egg. It must be in the middle between too sticky and not sticky at all.
  4. Turn on the heat and pour some olive oil in a frying pan
  5. just fry them 'till you think it's good (or 'till they look like those in the pictures)
  6. done! you can use cauliflower, broccoli, arpagus, celery and many others instead of zucchini. Enjoy!

Zucchini Fritters have been a family favorite for years and are a staple in our home all summer long. We love the crisp edges, tender centers and how easy they are to make. Learn how to make easy and delicious zucchini Fritters or zucchini pancakes/ zucchini cakes/zucchini patties. Prepare the Zucchini - Grate the zucchini using a box grater or food processor and then squeeze out the liquid. You want to make sure you squeeze, squeeze, squeeze.

So that is going to wrap this up with this exceptional food zucchini fritters recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!