Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pumpkin walnut bread. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pumpkin Walnut Bread is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Pumpkin Walnut Bread is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook pumpkin walnut bread using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Walnut Bread:
- Get 3 cup ap flour
- Make ready 2 tsp baking powder
- Prepare 2 tsp baking soda
- Get 1/2 tsp salt
- Prepare 2 tsp cinnamon
- Prepare 1/2 tsp nutmeg
- Prepare 1/2 tsp all spice
- Prepare 1 tsp pumpkin pie seasoning
- Make ready 1 pinch ginger
- Make ready 4 eggs
- Prepare 1 cup vegtable oil
- Get 1 can 15.oz pupkin puree
- Make ready 1 cup chopped walnuts
- Prepare 4 drops red food coloring (optional)
- Prepare 1 cup white sugar
- Get 1 cup brown sugar
Steps to make Pumpkin Walnut Bread:
- preheat oven to 350°F. spray a bundt pan generously set aside
- start by adding flour, salt, baking soda, and baking powder to a bowl set aside.
- add eggs, pumpkin, oil & all seasonings to a bowl whisk on high heat till incorporated. Slowly incorporate flour mixture. Once incorporated add chopped walnuts till incorporated. now is the time to add your food coloring(optional) for a more pronounced pumpkin color. Pour into bundt pan bake 45-50min.
- I topped with cool whip. Enjoy!
So that’s going to wrap it up with this exceptional food pumpkin walnut bread recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

