Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, best vegan lentil curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Best Vegan lentil curry is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Best Vegan lentil curry is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook best vegan lentil curry using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Best Vegan lentil curry:
- Take 1 can small carrots and peas
- Take 1/2 courgette (zucchini)
- Make ready 1 onion
- Take 300 g lentils (canned preferably)
- Prepare to taste salt
- Prepare 1 tbsp curry powder
- Take 1 tsp cumin seeds (optional)
- Get 2 tbsp olive oil
Instructions to make Best Vegan lentil curry:
- Slice/dice the onion. Grate or dice the courgette. On a warm frying pan, add the olive oil, cumin seeds and onions.
- Once onions are golden and cumin seeds start crackling, add grated courgette. After five minutes, add the carrots and peas and the canned lentils.
- After 10min, add the curry powder and salt. Mix well. Some water and more olive oil and salt may be required, depending on the texture you would like. For more sauce, make sure the pan is always covered.
- P.s.- the longer this is cooked, the better the flavours will combine.
So that’s going to wrap it up for this special food best vegan lentil curry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
