Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, blue cheese & zucchini turkey burger sliders. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Blue Cheese & Zucchini Turkey Burger Sliders is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Blue Cheese & Zucchini Turkey Burger Sliders is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have blue cheese & zucchini turkey burger sliders using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Blue Cheese & Zucchini Turkey Burger Sliders:
- Make ready For the Turkey Sliders
- Take 1 lb Ground turkey
- Make ready 1/2 cup Shredded zucchini
- Take 1/4 cup Panko bread crumbs ( I used chipotle flavored crumbs)
- Prepare 1/4 cup Good quality crumbled blue cheese
- Make ready 2 Green onions
- Make ready 1/2 tsp Garlic powder
- Take 1/2 tsp Smoked chipotle powder
- Make ready 1/2 tsp Black pepper
- Get 1/4 tsp Smoked ground cumin
- Get Other Ingredients
- Get 1 packages White or wheat slider bread buns
- Take Garnishes
- Prepare 1 Spinach or lettuce of your choice
- Prepare 1 Mustard
- Get 1 Mayonnaise
- Take 1 Ketchup
- Make ready 1 Cheese slices of your choice if desired
- Take 1 Sliced tomatoes (I like mine salted and peppered, yum!)
- Prepare 1 Sliced purple onions
- Get 1 Sliced pickles
Steps to make Blue Cheese & Zucchini Turkey Burger Sliders:
- Mix all ingredients for the turkey sliders in a large bowl. I like to get in there and mix it up with my clean hands to make sure all of the ingredients get well incorporated. (Ladies this would be a good time to take the rings off lol)
- Roll enough of the mixture to form a little bit larger than a golf ball sized "meatball". Flatten out the burger by patting it slightly to form the burger patty. I always make a small indention in the middle of the burger so the burger doesn't puff up and it retains most of its juices.
- Spray a medium sized skillet with non stick cooking spray. Cook the burgers for about 5-6 minutes on each side over medium heat.
- Set patties on a plate lined with paper towels as they cook. When done cooking top with your favorite toppings to suit your tastebuds. Enjoy!
- Makes about 10 slider patties.
So that’s going to wrap it up for this exceptional food blue cheese & zucchini turkey burger sliders recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

