Stuffed French Toast
Stuffed French Toast

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed french toast. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Stuffed French Toast is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Stuffed French Toast is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have stuffed french toast using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Stuffed French Toast:
  1. Get 8 large eggs
  2. Prepare 1/4 cup milk
  3. Take 2 tsp. vanilla extract
  4. Make ready 1 cup chocolate chips, more or less to preference
  5. Get peanut butter
  6. Get 1 banana sliced small
  7. Make ready 1 loaf french bread sliced 1 1/4 inch thick
  8. Make ready Butter or margarine
Steps to make Stuffed French Toast:
  1. Slice your bread into 1 1/4 inch thick slices. Then carefully and with a sharp knife make incisions down the middle but not all the way through
  2. Whisk eggs, milk and vanilla in large bowl
  3. Mix about a cup of peanut butter into banana slices
  4. Using a fork or spoon, carefully stuff a slice of the bread with about a tablespoon of the banana mixture . Do this with half of the bread then the rest with chocolate chips, about 2 tbsps. Depends on how much you like.
  5. Soak stuffed bread in egg mixture long enough to get the bread very moist
  6. Heat large nonstick saute pan to medium heat, cook slices in butter about 4 minutes per side
  7. Tips: make sure your bread is sliced thick enough or your ingredients will come out
  8. Serve with bacon or fruit and coffee. Maple syrup on the side. About 2 slices per person.

So that is going to wrap it up with this exceptional food stuffed french toast recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!