Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, golden graham french toast with banana topping. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Golden Graham French Toast with Banana Topping is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Golden Graham French Toast with Banana Topping is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook golden graham french toast with banana topping using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Golden Graham French Toast with Banana Topping:
- Prepare 3 1/2 cup Golden Grahams cereal
- Prepare 6 slice bread (your choice). I used wheat.
- Prepare 2 large eggs
- Make ready 1/4 cup milk
- Make ready 1/4 cup almond milk or heavy whipping cream
- Take 1 dash pumpkin spice, cinnamon, ginger
- Prepare 1/2 stick butter
- Make ready 1 large Banana
- Make ready 1 Maple Syrup
Steps to make Golden Graham French Toast with Banana Topping:
- On a plate, mash Golden Grahams to mostly powder with a fork. Doesn't need to be powder completely but no big chunks or may burn.
- Mix tablespoon of melted butter, eggs, milk, almond milk (or whipping cream), & spices in medium bowl. Bowl needs to be big enough to dip bread in.
- Dip bread in egg mixture….then place in golden graham "powder" on both sides.
- Fry in pan on both sides til…well, "golden"…add butter to pan as needed. Fry a couple of banana slices to add on top of french toast after making all of the frenchtoast
So that’s going to wrap it up with this special food golden graham french toast with banana topping recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

