Courgette Patties with Tzaziki Dip
Courgette Patties with Tzaziki Dip

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, courgette patties with tzaziki dip. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

I am a huge courgette (zucchini) fan and especially in summer they taste even better. So I really wanted to use them in my recipes. These crisp little patties are delicious eaten hot with a cool dipping sauce of yoghurt and dill.

Courgette Patties with Tzaziki Dip is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Courgette Patties with Tzaziki Dip is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have courgette patties with tzaziki dip using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Courgette Patties with Tzaziki Dip:
  1. Make ready 1 kilo Courgette/Zucchini
  2. Take 2 Eggs
  3. Prepare 1/4 cup Dill chopped
  4. Make ready 1/4 cup Parsley choppped
  5. Take 1/4 cup Mint choppped (optional)
  6. Get 150 grams Self-rishing flour
  7. Get Salt
  8. Make ready Pepper
  9. Take Vegetable Oil
  10. Get Tzatziki Dip
  11. Get 1 Cucumber
  12. Take 1/2 kilo Yogurt
  13. Make ready 3-4 Garlic cloves
  14. Take 1/2 cup Olive Oil
  15. Take 1 tablespoon Vinegar (white)
  16. Take Salt
  17. Get Pepper
  18. Prepare Dill or Parsley (optional)

In a small bowl, mix yogurt, garlic, cucumber and vinegar. Put drained courgette in a large bowl with dill, spring onions, nutmeg, and feta. Fresh courgettes keep for up to ten days in the vegetable compartment of the refrigerator. However, you should not store the courgettes together with apples or tomatoes, because both contain a gas called ethylene.

Steps to make Courgette Patties with Tzaziki Dip:
  1. Wash Courgette and pee.
  2. Grate and set in the sink so that all the excess water can drain.
  3. In a large bowl add in the Courgette, herbs, eggs, flour, salt, pepper and combine. Then with a spoon scoop one tablespoon of the mixture and set into the frying pan.
  4. Each side needs about 5 minutes to fry. Turn over when one side is golden brown.
  5. Tzatziki Dip Preparation
  6. Cut Cucumber into 4 pieces, and spoon out the seeds.
  7. Next grate the cucumber
  8. Grate garlic in a multi-blender
  9. Add into the cucumber all the ingredients and mix….:)
  10. Simple to make and rather quickly…

Arrange the zucchini patties on a plate and serve with the yogurt sauce. For the tzatziki, place the Greek yogurt, mint and spring onion into a bowl and mix well. To serve, place the courgette ribbons in a pile onto a plate, with the tzatziki spooned over the top. You'll be blown away by how easy it is to whip up this Easy Greek Yogurt Tzatziki Dip. Grab your veggies and get dipping with this healthy and nutritious greek yogurt dip recipe made from.

So that’s going to wrap this up with this exceptional food courgette patties with tzaziki dip recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!