Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crispy fluffy garlic baked potato ko. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Fluffy Garlic Baked Potato ko is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Crispy Fluffy Garlic Baked Potato ko is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have crispy fluffy garlic baked potato ko using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Fluffy Garlic Baked Potato ko:
- Take Preheat oven to 400 degrees
- Make ready 4 Medium-sized Idaho Potatoes
- Get 3 Tablespoons Extra Virgin Olive Oil
- Prepare 2 Tablespoons Garlic Salt
Steps to make Crispy Fluffy Garlic Baked Potato ko:
- Prick potatoes several times with a fork.
- Rub potatoes all over with olive oil.
- Liberally coat potatoes with garlic salt. Bake at 400 for 1 hour and 10 minutes. Turning potatoes over over at the halfway mark.
- Top with your favorite condiments. Enjoy.
So that’s going to wrap this up with this special food crispy fluffy garlic baked potato ko recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
