Italian Omelette
Italian Omelette

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, italian omelette. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Italian Omelette is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Italian Omelette is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have italian omelette using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Italian Omelette:
  1. Take 2 medium potatoes, peeled and cubed
  2. Get 8 eggs
  3. Make ready 2 Tbsp ajvar
  4. Make ready 1/4 cup milk
  5. Take 3 Calabrese sausages (or chorizo)
  6. Get 1 large chilli, chopped finely
  7. Take 1 cup mushrooms
  8. Get 1 bunch asparagus
  9. Get 1 zucchini
  10. Make ready 2 Tbsp corn
  11. Make ready 1/4 cup olives
  12. Make ready 1 cup spinach
  13. Prepare 1 cup grated cheese
  14. Prepare Salt and pepper to season
Instructions to make Italian Omelette:
  1. Boil potatoes in a small saucepan until soft.
  2. Whisk eggs, ajvar and milk until combined.
  3. Fry the sausage, chilli, mushrooms, asparagus, zucchini and corn until almost cooked.
  4. Mix in eggs, olives, spinach, cheese and season with salt and pepper.
  5. Place pan into oven and bake on 180c for 20 minutes or until cooked through.

So that is going to wrap it up with this exceptional food italian omelette recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!