Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pumpkin walnut bread pudding. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Walnut Bread Pudding is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Pumpkin Walnut Bread Pudding is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook pumpkin walnut bread pudding using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Walnut Bread Pudding:
- Take 8 bread slices
- Prepare 3/4 cup pumpkin puree
- Get 1/2 cup walnuts
- Take 1/2 cup cream
- Prepare 1 teaspoon cinnamon
- Prepare 1/4 teaspoon grated nutmeg
- Take 1/4 teaspoon ginger powder
- Prepare 2 eggs
- Take 1 teaspoon vanilla extract
- Get 4 tbsp soft butter
- Take 1 cup warm milk
- Take 1/2 cup sugar
Steps to make Pumpkin Walnut Bread Pudding:
- Blend sugar and butter in a bowl. add eggs and beat well
- Add pumpkin puree, milk and cream. Blend well
- Add spices, vanilla extract and mix well
- Grease a cake pan. Trim edges of bread
- Crumble bread slices and add to pan. Pour the pumpkin mix over the bread. Sprinkle walnuts on top.Rest aside for 10 minutes
- Bake for 18-20 minutes until done. Do not overbake, Pudding should retain some moisture. It should not be completely dry
- Serve warm or cold as desired
So that is going to wrap it up for this special food pumpkin walnut bread pudding recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
