Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed chessy garlic bread. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Stuffed Chessy Garlic Bread is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Stuffed Chessy Garlic Bread is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have stuffed chessy garlic bread using 18 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Chessy Garlic Bread:
- Get For the dough :
- Make ready 1/2 cup Warm milk
- Take 2 tsp Sugar
- Get 2 tsp Yeast
- Get 2 cup Maida / All-purpose flour
- Take 1 tbsp Minced Garlic
- Prepare As per taste Butter(unsalted) - 1 tbsp at room temperature)
- Get as needed Water
- Take 1 tbsp Oil
- Make ready For Garlic Butter :
- Make ready 1/2 cup Butter
- Prepare 1 tbsp Minced Garlic
- Take 1 tbsp Coriander leaves
- Make ready For stuffing :
- Get 1/2 cup Shredded Mozzarella Cheese
- Prepare 1/2 cup Sweet Corn
- Make ready 2 tbsp Mixed Herbs / Italian Seasoning
- Prepare As per taste Chili Flakes
Steps to make Stuffed Chessy Garlic Bread:
- In a large mixing bowl take warm milk, add yeast and sugar. Mix well and rest for 10 minutes until yeast gets activated and is frothy.
- Add salt, mixed herbs, minced garlic, butter and maida. Mix everything well.
- Add water as required and knead to a smooth dough. Spread oil on the dough and bowl.
- Let it rest for 1 hour until the dough doubles in size. Meanwhile preheat oven to 180 degree celsius. Melt the butter, add minced garlic, chopped coriander and pinch of salt if butter is unsalted. Mix well.
- Punch the dough and divide into 4 parts.
- Take one portion of the dough and roll into oval shape. (You can store other portions of the dough in the fridge up to 2 days)
- Spread the garlic butter over the dough. Further Spread 2 tbsp each of sweet corn and mozzarella cheese on half of the dough.
- Sprinkle mixed herbs and chili flakes.
- Fold the dough into half and seal the edges well so that cheese wouldn't ooze out while baking. Carefully place it on baking tray lined with baking sheet.
- Spread garlic butter and sprinkle mixed herbs. (Sprinkle chili flakes too for more spicy)
- Make cut marks on the bread with the knife without cutting it fully. Bake in Preheated oven at 180 degree celsius for 15 mins. (Alternatively you can bake on stove. Preheat an empty pan or with salt for 10 mins and place a rack and on top of it place the bread in a plate. Bake it covered for 30 mins. Flip and bake for 8 mins.)
- Cut the bread into pieces and serve hot with ketchup or mayonnaise or cheesy dip.
So that’s going to wrap it up with this special food stuffed chessy garlic bread recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

