Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, pumpkin bread with cocoa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Bread with Cocoa is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Pumpkin Bread with Cocoa is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pumpkin bread with cocoa using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Bread with Cocoa:
- Get 1 1/2 cup whole wheat flour
- Make ready 1 cup sugar
- Prepare 1/4 cup cocoa powder (unsweetened)
- Get 1 tsp baking soda
- Get 1 tsp ground cinnamon
- Make ready 1/2 tsp ground nutmeg
- Take 1/2 tsp salt
- Make ready 1 cup pumpkin puree
- Make ready 1/2 cup vegetable oil
- Prepare 1/4 cup whole milk
- Make ready 1/4 cup water
- Prepare 2 eggs (beaten)
- Take 1 1/4 tsp vanilla extract
- Prepare 20 almonds (chopped)
- Make ready 1 powdered sugar
Steps to make Pumpkin Bread with Cocoa:
- Preheat oven to 350°
- Mix together dry ingredients; flower, sugar, cocoa, baking soda, cinnamon, nutmeg, salt
- In a separate bowl beat (lightly) wet ingredients together; pumpkin puree, oil, milk, water, eggs, vanilla extract
- Add wet ingredients to dry ingredients, mix with a spoon, and add in the chopped almonds (any nut of your choice)
- Pour mixture into a bread pan, 8" x 5.5"
- Bake for 60 minutes (toothpick test)
- Sift powdered sugar over the top, cut, and enjoy!!!
So that’s going to wrap it up with this special food pumpkin bread with cocoa recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

