Tomato,carrot, beetroot and pumpkin soup
Tomato,carrot, beetroot and pumpkin soup

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tomato,carrot, beetroot and pumpkin soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Tomato,carrot, beetroot and pumpkin soup is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Tomato,carrot, beetroot and pumpkin soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook tomato,carrot, beetroot and pumpkin soup using 16 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Tomato,carrot, beetroot and pumpkin soup:
  1. Take 4 Tomatoes medium sized
  2. Make ready 1 Carrot grated medium sized
  3. Prepare 1/2 pc Beetroot grated
  4. Prepare 2 tsp Pumpkin grated
  5. Take 1 tbsp Butter
  6. Get 1 Bayleaf chopped
  7. Make ready 1/2 cup Water
  8. Get as needed Coriander leaves
  9. Prepare to taste Salt-
  10. Make ready 1/4 tsp Red chilli powder
  11. Get 1/4 tsp Black pepper powder
  12. Prepare 2 tsp Sugar
  13. Take 2 tbsp Fresh cream
  14. Get 200 gm PANEER cut in small squares for garnishing
  15. Take 1 tsp Bhuna jeera powder
  16. Get 1 cup Bread croutons (toasted or fried) as you wish for garnishing
Steps to make Tomato,carrot, beetroot and pumpkin soup:
  1. Heat Butter in a cooker,,add bayleaf and saute it for a minute,then add chopped tomatoes, carrot,, beetroot and pumpkin to it, Add water in to it.
  2. Give 3-4 whistles.turn off the flame
  3. After the steam released,open the lid
  4. Discard the bayleaf.
  5. Blend it in the mixer and then strain.
  6. Now take a heavy bottom pan.Heat 1 tsp Butter.
  7. Now Add the strained puree,let it boil,, Add All the spices and sugar in it.
  8. If you find your soup is thick then add some water.. lastly add 1 tbsp Cream to it.add bhuna jeera powder to it.
  9. Mix well.
  10. Serve it with bread croutons,, Paneer.
  11. Garnish with fresh coriander leaves, Cream and Paneer.
  12. It is ready to serve

So that’s going to wrap this up for this special food tomato,carrot, beetroot and pumpkin soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!