Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, steak salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Steak Salad is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Steak Salad is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have steak salad using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steak Salad:
- Take 2 lb beef sirloin steaks
- Make ready 12 cherry tomatoes
- Prepare 1 medium red onion, thinly sliced
- Get 1 jar (7.5 oz) marinated artichoke hearts, drained and sliced
- Make ready 1 cup sliced mushrooms
- Take 1/4 cup red wine vinegar
- Take 1/4 cup olive oil
- Take 1 tsp salt
- Prepare 1/2 tsp oregano
- Prepare 1/2 tsp dried rosemary
- Prepare 1/2 tsp pepper
- Make ready 1/2 tsp minced garlic
- Get 6 cups baby spinach
Instructions to make Steak Salad:
- Grill steaks, covered, over medium heat until meat reaches desired doneness
- Meanwhile, in a large bowl, combine tomatoes, onion, artichokes and mushrooms. In small bowl, whisk the vinegar, oil, sugar, salt, oregano, rosemary, pepper and garlic. Pour over vegetable mixture; toss to coat.
- Thinly slice steaks across the grain. Add beef and spinach to vegetable mixture; toss to coat.
So that’s going to wrap this up for this exceptional food steak salad recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
