Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, grandma's monkey bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Grandma's Monkey Bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Grandma's Monkey Bread is something which I have loved my entire life. They’re nice and they look wonderful.
If you're looking for a classic, kitchen-tested, Doughboy-approved monkey bread recipe, this is it. Toss Pillsbury™ biscuits with cinnamon-sugar, pour in a brown sugar-butter mixture and bake in a bundt pan until golden brown. The result is a warm, gooey, buttery, comforting and delicious pull-apart—just the thing you'd want to eat for breakfast or dessert (or both!).
To get started with this recipe, we have to prepare a few components. You can cook grandma's monkey bread using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grandma's Monkey Bread:
- Get in bag
- Get 4 tubes biscuits
- Prepare 1/2 cup sugar
- Get 1 tsp cinnamon
- Get on oven top bring to a boil
- Take 1 stick butter
- Take 1 cup sugar
- Prepare 1 1/2 tsp cinnamon
Grandma Coco's Monkey Bread is so soft and buttery. It is baked in a bundt pan and the sections just pull apart. It's a simple bread recipe and a real crowd pleaser. Grandma Coco always serves her monkey bread on holidays and special occasion.
Steps to make Grandma's Monkey Bread:
- Preheat oven to 350°
- Put Cinnamon & sugar in gallon bag.
- Cut biscuits into 4's and put in the sugar bag & shake until covered
- Place into bunt pan.
- On oven top bring butter, sugar & cinnamon to a boil.
- Pour over biscuits. Use knife to poke holes to let liquid get all over.
- Bake 35-40 minutes.
- Turn over while still hot onto cake platter.
This recipe is a must try! Grandma's Monkey Bread Always loved helping my grandmother make this when i was a kid. It never lasts long in our house. This is a holiday tradition with our extended family, kids love it. We have it Easter, Thanksgiving and Christmas morning.
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