Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, pita bread with mince filling. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pita bread with mince filling is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Pita bread with mince filling is something that I have loved my entire life.
Assembling: -Cut pita bread from the center,stuffed with cooked mince filling,ice berg,tomato salsa,yogurt dip & serve. Fill pockets with cooked mince and arrange on an oven tray. Pitas are great for making 'dillas since they're extra sturdy and come with a built-in cheese containment wall around the outside.
To begin with this recipe, we have to prepare a few components. You can cook pita bread with mince filling using 39 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Pita bread with mince filling:
- Prepare For PITA BREAD:
- Prepare Instant yeast
- Prepare Water
- Take Sugar
- Make ready Wheat flour
- Get All purpose flour
- Prepare Salt
- Make ready Oil
- Get For MINCE FILLING
- Make ready Oil
- Take Chopped onions
- Take ginger, garlic paste
- Make ready Keema (any mince)
- Prepare Black pepper
- Prepare Turmeric powder
- Get Chilli powder
- Prepare Coriander powder
- Take Garam masala
- Take Salt
- Take Chopped coriander
- Get For TOMATO SALSA
- Get Chopped tomatoes
- Make ready Chopped onions
- Take Chopped cucumber
- Take Chopped coriander
- Get Chopped chillies
- Get Salt
- Take Lemon juice
- Take For YOGHURT DIP
- Take Yoghurt (strained)
- Make ready Black pepper
- Make ready Chopped coriander
- Take Salt
- Get For ASSEMBLING
- Prepare Pita bread
- Take Cooked mince filling
- Get Tomato salsa
- Prepare Cabbage
- Get Yoghurt dip
Pita bread is predominant in many cuisines such as Mediterranean and In Greece, pita is the type of pastry which is filled with variety of ingredients. Patties are stuffed into pita pockets and topped with tangy sauce. And, this homemade pita bread requires NO yeast, for even easier preparation. Best of all, this recipe tastes like a pita should—soft and chewy, but still heartier than regular You can, however, still slice these with a bread knife to fill them with salad, sandwich fillings or other ingredients of your choosing.
Steps to make Pita bread with mince filling:
- In lukewarm water,add yeast and sugar.Mix well and cover it for 15 mins.
- In a bowl,add wheat and all purpose flour,oil and salt & mix well.Add yeast mixture & mix well. Gradually,add water & knead well till a dough is formed.Cover & let it rest for 2hrs.
- Knead dough again,take a small dough & make a ball.
- Roll out dough with a rolling pin.
- Heat a tawa & place pita.Cook on low flame from both sides.
- Take a kadai & heat oil.Now put ginger garlic paste & saute it.Add onions & saute till transculent.Add all the spices.Now add the mince & mix well.
- Cook on low flame till it is cooked.Add coriander leaves.
- For Tomato salsa,add tomatoes, cucumber,onions,chilli,lemon juice & salt.Mix well.
- For yoghurt dip,add Yoghurt (strained),black pepper & Chopped coriander & whisk well.
- ASSEMBLING:Cut pita bread from the centre.
- Stuff with cooked mince filling, cabbage,tomato salsa, yoghurt dip & serve
MIDDLE EASTERN POTATO STUFFED PITA POCKETS -VIDEO This potato stuffed pita bread is a Middle Eastern classic often found in Middle Eastern bakeries. A basic pita bread dough folded over a generous filling before baking in the oven. Pita is the quintessential bread of Middle Eastern cuisine. It's a soft, lightly leavened bread that's similar to naan and flatbread. Toasted in the toaster or oven, pita bread can make a more filling alternative to regular toast.
So that is going to wrap this up for this special food pita bread with mince filling recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

