Beef Casserole 8
Beef Casserole 8

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, beef casserole 8. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Casserole 8 is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Beef Casserole 8 is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have beef casserole 8 using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Casserole 8:
  1. Make ready Ground beef
  2. Get To taste ground black pepper
  3. Take To taste salt
  4. Prepare 1 teaspoon granulated garlic powder
  5. Take 1-2/3 pound ground sirloin
  6. Make ready Casserole
  7. Get 1 cup crushed butter crackers
  8. Make ready 2 cup potato chips medium crushed
  9. Make ready 1 cup beef broth
  10. Prepare 1 large onion chopped
  11. Take Topping
  12. Make ready 1 cup medium crushed butter crackers
Steps to make Beef Casserole 8:
  1. Preheat the oven to 425° Fahrenheit
  2. Crush the crackers medium, set aside. Crush the potato chips medium, set aside. Crush the butter crackers fine, set aside.
  3. Brown the ground sirloin with the spices and onion. If more then a 1/3 cup of juices form, then drain the beef.
  4. Mix the fine crushed crackers, the 2 cups chips ground sirloin, and beef broth.
  5. Put into an oven safe skillet that's been heated and sprayed with nonstick spray. Press it in.
  6. Sprinkle medium cracker crumbs on top bake in the oven for about 30-40 minutes
  7. Serve I hope you enjoy!!

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