My Cafe Recipes

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, #feast pita pocket filled with salad,cottage cheese and hummus. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

#feast Pita Pocket filled with salad,cottage cheese and Hummus is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. #feast Pita Pocket filled with salad,cottage cheese and Hummus is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook #feast pita pocket filled with salad,cottage cheese and hummus using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:

1. Prepare Wheat flour -1+1/2cup
2. Make ready Salt -1/2 t.sp
3. Prepare Baking powder - 1 t.sp
4. Get Sugar - 1 tb.sp
5. Make ready Warm water to make dough
6. Get For Hummus -
7. Make ready Chickpea boiled -1cup
8. Take Tahini paste - 1tb.sp
9. Get Cumin - 1/2 t sp
10. Make ready Lemon juice 2 tb.sp
11. Prepare Salt -1/2 t.sp
12. Make ready Olive oil -2 tb.sp
13. Get Chilled water - 2 tb.sp
14. Take For Salad-
15. Get Tomato, cucumber, capsicum,carrot, cottage cheese. -2 tb sp.each
16. Take Mint chutney
17. Prepare Oil 2 tb.sp

Steps to make #feast Pita Pocket filled with salad,cottage cheese and Hummus:

1. Mix flour,salt, baking powder, sugar and warm water to make soft dough.
2. Rest it for an hour.
3. Blend all the ingredients of Hummus in a mixer kar until smooth.
4. Cut all the vegetables and cottage cheese into small pieces.
5. After an hour,knead the dough for a min.and divide into 10 equal balls.
6. Take a ball,roll it into a chapati,brush it with oil and sprinkle flour over it,make a potli and again roll it app.5" diameter.
7. Heat a tawa or pan,cook all the chapatis from both sides on medium flame.
8. Cool and cut the chapatis into halves.(You will get 2 pita pockets when you cut a chapati from the centre)
9. Fill the pita pocket with,salad pour some mint chutney and Hummus.
10. You have many options for filling these pita pockets such as sprouts, seeet corn etc.
11. Enjoy your healthy yet yummy 😋 pita pocket.

So that’s going to wrap this up for this special food #feast pita pocket filled with salad,cottage cheese and hummus recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!