Alfonzo Panna Cotta Italian Dessert
Alfonzo Panna Cotta Italian Dessert

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, alfonzo panna cotta italian dessert. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Alfonzo Panna Cotta Italian Dessert is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Alfonzo Panna Cotta Italian Dessert is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have alfonzo panna cotta italian dessert using 11 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Alfonzo Panna Cotta Italian Dessert:
  1. Prepare For Alfonzo layer
  2. Take 2 cup Frozen Alfonzo puree
  3. Make ready 1 tsp Agar Agar powder
  4. Take 2 tbsp hot water
  5. Prepare 2 tbsp powdered sugar
  6. Prepare For creamy layer
  7. Make ready 1 cup hot milk
  8. Take 1 cup full fat cream
  9. Make ready 1 1/2 tsp Agar Agar power
  10. Make ready 1/4 cup sugar
  11. Take 1 tsp vanilla essence
Instructions to make Alfonzo Panna Cotta Italian Dessert:
  1. First we shall make Alfonzo layer of panna cotta.
  2. Take agar agar powder in a bowl. Add 2 tbsp hot water to it and whisk them both together till powder dissolves.
  3. Add Frozen Alfonzo puree to agar agar mixture and gently combine it.
  4. Now take serving glass and tilt them by placing it in a small bowl. Add Alfonzo mixture till half filled and refrigerate for 2 hours.
  5. Meanwhile lets make creamy layer.
  6. Heat up the milk in a sauce pan. Do not boil the milk. Than add in to it agar agar powder and mix them to dissolve powder.
  7. After agar agar powder is dissolved add full fat cream and whisk it well.
  8. Finally add powdered sugar and vanilla essence and give it a good whisk.
  9. Let the mix cool down completely and pour it on top of Alfonzo layer which has set and refrigerated for 2 hours.
  10. Refrigerate it again for two hours or till set completely. And Enjoy!!

So that is going to wrap this up with this special food alfonzo panna cotta italian dessert recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!