Anita's Monkey Bread
Anita's Monkey Bread

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, anita's monkey bread. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Anita's Monkey Bread is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Anita's Monkey Bread is something which I’ve loved my entire life.

Cinnamon monkey bread made completely from scratch with a pillowy dough coated in cinnamon This classic Monkey Bread recipe starts with a homemade dough that is rolled into bite-sized balls. Basically a pull-apart bread, monkey-style breads are an ideal way to use refrigerated flaky biscuits. Work quickly with the refrigerated dough, because it will rise better if it's still cool when the pan goes.

To get started with this recipe, we must prepare a few components. You can have anita's monkey bread using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Anita's Monkey Bread:
  1. Make ready 3 Cans Pillsbury Biscuits
  2. Get 1 1/2 Cup Sugar
  3. Make ready 1 Cup Cinnamon
  4. Prepare 1 1/2 Stick Butter
  5. Take 1/2 Cup Brown Sugar
  6. Take Chopped Walnuts (Optional)

It's basically a giant bundt pan of gooey cinnamon rolls! This recipe for pull-apart "monkey bread" is much healthier than traditional ones, but it tastes just as delicious! The cinnamon-spiced caramel-like coating is absolutely irresistible! I didn't know monkey bread could taste this wonderful!

Steps to make Anita's Monkey Bread:
  1. Preheat Over To 350°
  2. Spray Bundt Pan or Tube Pan With Pam 9-10"
  3. Cute Biscuits Into Quarters. Than Roll Them Into Balls
  4. Place Sugar & Cinnamon Into Plastic Bag
  5. Place The Dough Balls Into The Bag And Shake Well
  6. Arrange The Pieces In The Bottom Of The Pan, Until They Are All Coated And Placed
  7. In A Sauce Pan Melt The Butter & Brown Sugar For 1 Minute Under Medium Fire
  8. Bake Bread At 350° For 35 Minutes. Let Cool For About 10 Minutes Than Turn Over The Bread Using A Plate.
  9. Enjoy 😋 Yummy Goodness😋
  10. Kisses💋💋💋

Monkey Bread Muffins With Cream Cheese Icing. mybakingaddiction.com. No more rolling dough in sugar and cinnamon. This is the perfect addition to a brunch and is great to put together last. Our easy Drunken Monkey Bread Recipe is a show-stopper for the holidays. Monkey bread is a sweet and sticky pastry served as an indulgent breakfast or delicious dessert.

So that is going to wrap this up for this special food anita's monkey bread recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!