Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pulled pork pitas. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Pulled Pork Pitas is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pulled Pork Pitas is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have pulled pork pitas using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pulled Pork Pitas:
- Take pork loin
- Take purple onions, peeled and halved
- Take garlic cloves, whole, unpeeled
- Prepare peppercorns
- Make ready coarse salt
- Make ready bay leaves
- Make ready persimmons, peeled and pureed
- Make ready tomato paste
- Make ready balsamic vinegar
- Prepare brown sugar
- Make ready arugula
- Make ready pita breads
Steps to make Pulled Pork Pitas:
- Sear meat in a hot pan. Don't bother cooking it all the way through
- Next, pour in some water, just enough to cover the bottom of the pan. Add, onions, garlic, peppercorns, bay leaves and coarse salt
- Cover tightly with a lid and cook for 3-4 hours on your lowest setting. Check every 15 min or so and add more liquid if it has evaporated. Turn meat halfway through
- In another pan, caramelize the brown sugar. Next, add pureed persimmons
- When it has reduced a bit, add balsamic vinegar and tomato paste. Take off heat
- Shred the meat with two forks. Add it to the persimmon sauce. Fish out the bay leaves and peppercorns. Crash the cooked garlic and onions
- To assemble: add a tablespoon of cooking liquid into each pita. Toast in a dry pan. Then, fill with a small handful of arugula, drizzle with balsamic vinegar and fill with shredded pork
So that’s going to wrap this up for this special food pulled pork pitas recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

