Japanese Wanpaku Sandwich ("Wanpaku Sand")
Japanese Wanpaku Sandwich ("Wanpaku Sand")

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, japanese wanpaku sandwich ("wanpaku sand"). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Japanese Wanpaku Sandwich ("Wanpaku Sand") is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Japanese Wanpaku Sandwich ("Wanpaku Sand") is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have japanese wanpaku sandwich ("wanpaku sand") using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Wanpaku Sandwich ("Wanpaku Sand"):
  1. Prepare 2 slices bread
  2. Take 1 egg
  3. Get 100 g chicken breast
  4. Get 4 leaves lettuce
  5. Get 2 slices pumpkin
  6. Prepare 1/4 carrot
  7. Prepare Some butter
  8. Prepare 1 sheet cheese
  9. Prepare <Seasonings for carrot>
  10. Prepare 2 tea spoon sesame oil
  11. Take 1 tea spoon chicken soup stock
  12. Take <Seasonings for chicken>
  13. Get 1 pinch salt and pepper
  14. Prepare 1 tea spoon sesame oil
  15. Prepare 1 tea spoon honey
Steps to make Japanese Wanpaku Sandwich ("Wanpaku Sand"):
  1. Shredded carrots and heat them for 3 minutes in a microwave(600w). Season it with sesame oil and chicken soup stock.
  2. Wash the lettuce.
  3. Marinate the chicken with salt, pepper and honey. Wrap it tightly with a cling film and also cover it with aluminum foil. Boil a hot water in a pot, boil the chicken over a low heat for 10 minutes and leave it for 30 mins.
  4. Place an egg into a pot and fill in with cold water until the egg is fully covered. Bring to a full boil. Once the water is boiled, turn off the heat and cover the pot with a lid. Leave it for 8-10 mins to make a hard-boiled egg.
  5. Toast 2 slices of bread, spread some butter and place a slice of cheese.
  6. Place all the ingredients on a bread.
  7. Cover with the other bread and wrap it tightly with a cling wrap.
  8. Cut the middle with sharp knife and done!

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