Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pumpkin peanut butter dog biscuits. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Peanut Butter Dog Biscuits is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Pumpkin Peanut Butter Dog Biscuits is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have pumpkin peanut butter dog biscuits using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Peanut Butter Dog Biscuits:
- Make ready 3 c flour
- Prepare 2 eggs
- Make ready 1/2 can pumpkin puree (about 7 oz)
- Prepare 1/2 small jar peanut butter (about 8 oz)
- Prepare 1 tsp cinnamon
- Make ready 1 tsp ginger
- Make ready 1.5 oz dry powdered milk
Steps to make Pumpkin Peanut Butter Dog Biscuits:
- Preheat oven to 350°
- Blend together all of the wet ingredients.
- Add spices and dry milk.
- Slowly add flour and mix thoroughly.
- Roll out dough half at a time on floured surface to 1/8" thick. Cut and place on ungreased cookie sheets. They won't spread so they can be close together on the sheet.
- Bake for 20 minutes or until hard. I leave mine in the oven after they are done and the oven is off to help dry them even more without further browning them.
- Refrigerate or freeze until needed. These will mold if not stored properly! (Experience talking here!)
So that’s going to wrap this up for this exceptional food pumpkin peanut butter dog biscuits recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
