Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stuffed bread pakora. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Pakora Recipes Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in.
Stuffed Bread Pakora is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Stuffed Bread Pakora is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have stuffed bread pakora using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Bread Pakora:
- Get 2 bowls gram flour
- Make ready 1 tbsp Semolina
- Get 2 Potatoes boiled
- Take 2 tbsp Boiled peas
- Make ready 2 green chillies
- Take 2 tbsp Coriander leaves
- Prepare 6 Garlic flakes
- Make ready 2"piece Ginger
- Prepare 2 teaspoons Kasuri methi
- Prepare to taste Salt
- Get to taste Red chilli powder
- Make ready 1 teaspoon Garam masala
- Make ready 1 teaspoon Mango powder
- Get as required Cooking Oil
- Make ready as required Water
A delicious Indian street food recipe. Stuffed Bread Pakora is made with bread slices, paneer, green chutney, garlic chutney and spicy gram flour batter. Stuffed bread pakoras with paneer and potato are sure Bread pakoras are famous Indian vegetarian evening snacks which is very popular on the streets of. This Bread Pakora Recipe Explains How Preparing Bread Pakoda with Stuffed Potato Masala and Without Stuffing With Detailed Directions and Accompanying Photo For Each Step.
Steps to make Stuffed Bread Pakora:
- Add Gram flour in a mixing bowl. Mix salt, red chilli powder, garam masala, carom seeds and grated ginger and garlic. Add water and beat the mixture thoroughly. Add semolina.
- In another mixing bowl add grated boiled potato, boiled pea, green chilli, coriander leaves, kasuri methi, salt, red chilli powder, garam masala, mango powder.
- Heat cooking oil in a karahi. Cut bread pieces in two halves. Apply potato mixture on one half evenly. Place the other half over it. Dip in Gram flour paste and deep fry till golden brown colour. Flip the side and fry from the other side also.
- Serve hot with sauce.
Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. Ingredients for Making Aloo Bread Pakora. Somehow, the idea of baking bread pakoras didn't excite me at all ! I decided to grill these instead ! We have made bread pakora stuffed with potato filling.
So that’s going to wrap it up for this special food stuffed bread pakora recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

