Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bread pakoda. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bread Pakoda is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Bread Pakoda is something which I’ve loved my whole life.
Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes. ब्रेड पकौड़ा - Bread Pakora Recipe In Hindi - Aloo Bread Pakoda - Quick & Easy Snack Recipe - Seema. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bread pakoda using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Bread Pakoda:
- Prepare 10 slice bread
- Take 4 boiled and mashed potatoes
- Take as needed Oil
- Get 1 tsp garlic ginger and green chilli paste
- Make ready 1/2 teaspoon mustard seeds
- Get 1/2 teaspoon cumin seeds
- Make ready 1 pinch baking soda
- Prepare 1/4 teaspoon red chilli powder
- Get 1 cup gram flour
- Make ready 2 tablespoon chopped coriander leaves
- Prepare to taste Salt
Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy.
Steps to make Bread Pakoda:
- Heat 1 teaspoon of oil in the pan and add mustard seed, cumin seeds and asafoetida to it, as soon as the colour starts changing, add curry leaves, garlic, ginger and green chilli paste, turmeric powder, then mix the mashed potatoes and salt and stir till the potato water dries.
- Turn off the gas and now add coriander leaves and keep the mixture to cool down.
- Now mix gram flour, red chilli powder, salt, turmeric, baking soda in a vessel and then add water to it and prepare a thick paste.
- Take one bread slice and spread stuffing mixture evenly over it. Don’t over stuff the mixture.
- Cover it with another bread slice and cut it in triangular shape.
- Heat oil in Pan. Deep bread slice in basan batter and deep fry bread pakoras on medium flame.
- Serve hot bread pakoda with tomato sauce or chutney.
Bread Pakora Recipe is an Indian snack item made using bread. Its called as pakora Bread pakora recipe is something that I have been trying to post since a long time as it is. notes additionally, stuffing into bread pakoda is optional, it can be prepared without stuffing too. finally, bread pakora tastes great when served hot along with cutting chai. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. Ingredients for Making Aloo Bread Pakora.. Bread Pakora at home, Bread Pakora Ingredients, Bread Pakora Recipe video & more at Times Food.
So that’s going to wrap it up for this special food bread pakoda recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

