Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, potato bread pakora. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Potato Bread Pakora is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Potato Bread Pakora is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook potato bread pakora using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Potato Bread Pakora:
- Take 4 bread slices
- Take 1 medium potato
- Get 1 green chilli chopped
- Take 1 tsp ginger garlic crushed
- Prepare 1/2 tsp turmeric powder
- Take 1 cup besan/gram flour
- Take to taste Salt
- Get As needed Oil for frying
- Get 2 tsp Coriander leaves
Instructions to make Potato Bread Pakora:
- Mash the potato and add in turmeric powder, salt, ginger garlic, coriander leaves and green chilli. (I have used red chilli since green chilli wasn't available.)
- Apply the mixture on one side of bread and cover it with the other piece of bread.
- Make a paste of liquid consistency using besan, salt and turmeric powder.
- Cut the bread into half and dip in the besan paste.
- Once the oil is hot put the bread and fry till golden brown on both sides.
- Serve with sauce or green chutney
So that’s going to wrap it up for this special food potato bread pakora recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
