Pumpkin Bread/Muffins
Pumpkin Bread/Muffins

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pumpkin bread/muffins. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pumpkin Bread/Muffins is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pumpkin Bread/Muffins is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin bread/muffins using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pumpkin Bread/Muffins:
  1. Get 3 1/3 Cups flour sifted
  2. Get 2 Teaspoons baking soda
  3. Take 1 1/2 Teaspoons salt
  4. Make ready 1 Teaspoon cinnamon
  5. Take 1 Teaspoon nutmeg
  6. Get 3 Cups sugar granulated
  7. Prepare 1 Cup vegetable oil
  8. Make ready 4 eggs (large)
  9. Get 2/3 Cup water
  10. Prepare 2 Cups pumpkin canned (1 small can)
Instructions to make Pumpkin Bread/Muffins:
  1. Sift together dry ingredients, including sugar, into a mixing bowl.
  2. Make a well in the dry ingredients and add all remaining ingredients. Mix together until smooth.
  3. Put batter into 3 conventional bread loaf pans that have been greased and floured (non-stick spray will not work). Alternatively, drop by tablespoonfuls into a mini-muffin tin.
  4. Bake at 350 degrees F for one hour, or until toothpick comes out clean. If making mini-muffins, bake for 12-15 minutes. Cool slightly in pans, then turn onto racks to finish cooling.
  5. Wrap in foil or plastic and store in the refrigerator, or freeze if desired.

So that’s going to wrap this up with this exceptional food pumpkin bread/muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!