Cauliflower Gratin
Cauliflower Gratin

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, cauliflower gratin. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cauliflower Gratin is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Cauliflower Gratin is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook cauliflower gratin using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Gratin:
  1. Make ready 2 each Yellow onions
  2. Make ready 2 tbsp Butter
  3. Make ready 1 Olive Oil
  4. Prepare 1 head Cauliflower
  5. Take 1 1/2 cup Milk
  6. Get 90 grams Goat cheddar
  7. Make ready 1 Salt and Pepper
Steps to make Cauliflower Gratin:
  1. Slice up the onion(1/4" slices) and toss it in a steel sautée pan with some butter on medium low heat. Come back to stir occasionally. If you hear sizzling, stir and reduce the heat slightly. Cook em down to a sweet brown mush and set aside.
  2. Preheat oven to 450°F.
  3. Pare cauliflower to small florets, reserving the core. Place florets on a baking tray with a little olive oil. Season with salt and pepper and roast for about 15 minutes until cauliflower is beginning to crisp and turn golden brown.
  4. As the florets roast, peel and slice the core, then toss it in a pot with the milk. Simmer until cauliflower core is tender.
  5. Slice or grate the cheese. Pour the milk and cauliflower mixture into a blender. Purée, adding the cheese slowly. Season with salt and pepper and continue blending to achieve a smooth consistency.
  6. Spread the caramelized onions in the bottom of a baking dish. Scatter the cauliflower on top. Pour your cheese sauce evenly over the top to cover the cauliflower.
  7. Bake, uncovered, until golden brown.

So that’s going to wrap it up for this special food cauliflower gratin recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!