Cinnamon pumpkin bread
Cinnamon pumpkin bread

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cinnamon pumpkin bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cinnamon pumpkin bread is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cinnamon pumpkin bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook cinnamon pumpkin bread using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cinnamon pumpkin bread:
  1. Take 250 g (2 cups) all-purpose flour
  2. Prepare 90 g (1/2 cup) sugar
  3. Make ready 2 tsp ground cinnamon
  4. Prepare 1 1/2 tsp baking powder
  5. Take 1/2 tsp baking soda
  6. Get 1 tsp salt
  7. Make ready 55 g (4 Tbsp) chilled unsalted butter
  8. Get 1 egg
  9. Prepare 180 ml (3/4 cup) milk or soy milk
  10. Prepare 200 g (1 cup) grated butternut squash or other winter squash
  11. Prepare Pan
  12. Get 1 loaf pan
Instructions to make Cinnamon pumpkin bread:
  1. Smear the sides and bottom of the loaf pan with butter. Set aside.
  2. Preheat oven to 180C/350F.
  3. Mix together the flour, sugar, salt, baking soda, baking powder, and cinnamon in a large bowl.
  4. Cut it into small cubes and crumble into the flour with your fingers until there are no pieces larger than a small pea left.
  5. In a separate medium bowl, beat the egg then add the milk and beat together.
  6. Pour the wet ingredients into the flour mix and gently mix with a spatula just until the flour is moistened. Do not mix or beat until completely smooth!
  7. Fold the grated squash into the batter with a spatula. Again, do not over mix. Pour the batter into the loaf pan and even out the top.
  8. Bake at 180C/350F for 45–60 minutes. It’s done when you poke a toothpick into the center and it comes out clean.
  9. Remove from oven and let cool for 15 minutes before removing from pan.

So that’s going to wrap it up for this special food cinnamon pumpkin bread recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!