Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, 10 minute bread crusts rusk in the frying pan. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
10 Minute Bread Crusts Rusk in the Frying Pan is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. 10 Minute Bread Crusts Rusk in the Frying Pan is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have 10 minute bread crusts rusk in the frying pan using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make 10 Minute Bread Crusts Rusk in the Frying Pan:
- Take 1 the crusts from 6 slices Bread crusts
- Prepare 2 tbsp Sugar
- Make ready 2 tbsp Margarine
Steps to make 10 Minute Bread Crusts Rusk in the Frying Pan:
- Cut off the crusts of the bread.
- Spread them out on a plate and microwave at 600 W for 2 minutes (uncovered).
- Heat some margarine in a frying pan, dissolve in the sugar, and add the crusts.
- Fry them on medium while shaking the frying pan until they become crunchy.
So that’s going to wrap it up with this special food 10 minute bread crusts rusk in the frying pan recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
