Savoury Parmesan Herb Pork Chops
Savoury Parmesan Herb Pork Chops

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, savoury parmesan herb pork chops. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Savoury Parmesan Herb Pork Chops is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Savoury Parmesan Herb Pork Chops is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have savoury parmesan herb pork chops using 18 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Savoury Parmesan Herb Pork Chops:
  1. Get Base
  2. Take 6 each Pork Chops
  3. Get Marinade
  4. Make ready 6 dash Fine Sea Salt
  5. Prepare 6 dash ground black pepper
  6. Make ready 6 dash garlic powder
  7. Get 6 dash onion powder
  8. Prepare 1/2 cup Worcestershire sauce
  9. Take 1 tbsp Natural Mesquite Liquid Smoke
  10. Take Coating
  11. Prepare 2 cup plain bread crumbs
  12. Prepare 1 cup grated parmesan cheese
  13. Take 3 tbsp Italian seasoning
  14. Take Materials
  15. Take 1 Baking Sheet
  16. Prepare 1 Aluminum Foil
  17. Get 1 Non Stick Spray
  18. Prepare 2 Zip Lock bags
Instructions to make Savoury Parmesan Herb Pork Chops:
  1. Place pork chops on a cutting board and lightly tenderize the meat.
  2. Sprinkle each side with salt, pepper, garlic powder, and onion powder.
  3. Place pork chops in a zip lock bag and add Worcestershire and liquid smoke.
  4. Marinate in the fridge for 30 - 60 minute's.
  5. After marinating preheat the oven to 325°F
  6. Line a baking sheet with aluminum foil and spray with non stick spray. I used Extra Virgin Olive Oil.
  7. Put bread crumbs, Parmesan cheese, and Italian Seasoning in a zip lock bag and shake well.
  8. One at a time, shake the marinated pork chops in the coating until well covered. Then place on the baking sheet.
  9. Once all are coated, spray once over with the cooking spray. Bake in the oven for 15 minutes.
  10. Flip the pork chops and bake for an additional 15 minutes until the outside is golden brown and proper internal temp is met.
  11. Serve up with your favorite side's and enjoy!

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