Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way:
- Make ready 600 g Whole wheat -
- Make ready 450 ml Water -
- Prepare 35 g Sugar -
- Make ready 8 g Coconut powder -
- Make ready 2 tsps Salt -
- Make ready 28 g Butter -
- Make ready 2 tsps Yeast -
- Take 73 g Pumpkin seeds -
Steps to make 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way:
- Select wheat in bread machine with medium crust. Takes 3 hours and 45 minutes.
So that’s going to wrap it up with this special food 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
