Zucchini Roll-Ups
Zucchini Roll-Ups

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, zucchini roll-ups. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Zucchini Roll-Ups is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Zucchini Roll-Ups is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have zucchini roll-ups using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Roll-Ups:
  1. Take 2 zucchini
  2. Take 1 cup ricotta
  3. Make ready 1/2 cup fresh basil leaves
  4. Prepare olive oil
  5. Get salt, pepper
Instructions to make Zucchini Roll-Ups:
  1. Remove the ends of the zucchini and cut it lengthwise into thin slices using a sharp knife. Brush them with some olive oil on both sides and place on a pan or grill. Cook for about 3 minutes on each side until it’s soft enough to roll.
  2. In a bowl, mix ricotta with chopped basil (1/4 cup) and add salt and pepper.
  3. Spread a thin layer of the stuffing on the slice, place a basil leaf on one end and roll.
  4. Serve directly or refrigerate for later. Enjoy!

So that is going to wrap this up with this special food zucchini roll-ups recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!