Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ragi, oat buns with sweet potato, plum patty. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Ragi, oat buns with sweet potato, plum Patty is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Ragi, oat buns with sweet potato, plum Patty is something which I have loved my whole life.
Onion Pakoda Recipe is a crispy Snacks. This Recipe Contains Sweat Potato and spinach , which gives healthy as well as. Sweet potatoes add a bit of sweetness to these light, tender, and delicious sweet potato buns from Chef John.
To begin with this particular recipe, we must prepare a few components. You can cook ragi, oat buns with sweet potato, plum patty using 27 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ragi, oat buns with sweet potato, plum Patty:
- Make ready For Buns;
- Make ready 1 cup whole wheat flour
- Get 1/2 cup Ragi Flour (Finger Millet)
- Take 1/2 cup Oat flour
- Make ready 1 tablespoon Sesame seeds (Til seeds)
- Make ready 3/4 cup luke warm milk
- Make ready 1 teaspoon honey
- Get 2 teaspoons active dry yeast
- Make ready to taste Salt,
- Prepare 2 tablespoon white butter
- Make ready 1 tsp sugar
- Take 2 tbsp milk powder
- Get Ingredients for the Patty
- Take 2 sweet potato big size
- Take 1 fresh plum chopped
- Prepare 1 onion chopped
- Prepare 8-10 leaves spinach chopped
- Take 1/2 cup cabbage chopped
- Prepare 1/4 cup soaked sago ( sabudana
- Make ready 1 carrot chopped
- Prepare 1 sprig green garlic
- Make ready 4 tbsp bread crumbs
- Get 3-4 lettuce leaves
- Get 4 cheese slices
- Make ready 3 tbsp mayonnaise
- Take 3 tbsp mozzarella cheese
- Take to taste Salt, pepper and chilly
It also takes away the raw smell from the ragi flour. This chutney has a little more chillies and tamarind which goes well with this bland ragi idiyappam. So give this a try and let me know how it turns out. Pav is a soft bun bread.
Instructions to make Ragi, oat buns with sweet potato, plum Patty:
- In a bowl take 3/4 cup of warm milk, add in the sugar and yeast to the water and stir well. Keep aside for 10 mins to frothy.
- In a large bowl; add in the whole wheat flour, the oat flour, sesame seeds, and some salt to taste. Mix all the dry ingredients together
- Next slowly add in the yeast water, melted butter and the honey and knead until all the flour is combined.
- Coat the dough with a tablespoon of olive oil. Cover the dough and let it rest in a warm place until doubled in size, about 2 hours.
- We will first preheat the oven to 180°C. Make sure the oven is preheated for at least 10 minutes.
- Now bake these buns at 180° in preheated oven for 10-15 min. Take them out and cover with kitchen towel, let it cool.
- For patty; Take every ingredients of patty in a bowl mix well, make the patties out of it and shallow fry in a pan till golden brown colour.
- Cut the buns into half and roast in hot pan with butter, apply some mayonnaise, cheese slice, cucumber, onion, lettuce and finally the patty. Serve this healthy burger to your kids.
Vada is a spicy potato mixture coated with gram flour batter and deep fried. This is a very popular dish for people in Mumbai, it's often sold by road side vendors. Dip the potato patties into the batter one at a time, making sure the patties are completely covered by the batter. With their amazing color, soft texture, and rich, balanced flavor, these sweet potato buns make a fantastic addition to any occasion. For a holiday feast, however, they are absolutely indispensable, owing, of course, to their unique role as the perfect leftover sandwich bookends.
So that is going to wrap this up for this exceptional food ragi, oat buns with sweet potato, plum patty recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
