Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, cookie shaped toasted strawberry jam bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cookie Shaped Toasted strawberry jam bread is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Cookie Shaped Toasted strawberry jam bread is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cookie shaped toasted strawberry jam bread using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cookie Shaped Toasted strawberry jam bread:
- Get Sliced bread
- Make ready Jam
- Take Butter
Instructions to make Cookie Shaped Toasted strawberry jam bread:
- U will flatten ur sliced breads wv rolling pin to make it thin…..if ur breads r not soft,sprinkle drops of water on it,n allow it for seconds bfr using ur roller to flatten it. If it is well flatten,use cookies cutter of any shape of choice n cut d center of ur breads n keep aside
- Melt ur butter dats if u stored urs in a fridge…bt if it is @ room temperature no need for d melting. Use ur fork or bread knife to spread butter on each of the cut shape.
- In a hot pan over low heat toast d cuts till golden brown on both sides n keep aside n Allow to cool.
- Finally spread ur jam on half of the toasted cuts bread evenly n allow to set…use d oda half toasted cuts to cover those wv jam spread,Enjoy. U can garnish wv carrots,green pepper or anythn of choice.
So that’s going to wrap it up for this special food cookie shaped toasted strawberry jam bread recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
