"Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread
"Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, "almost homemade" pepperoni & parmesan bruscetta with garlic butter bread. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

"Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread is something which I’ve loved my whole life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook "almost homemade" pepperoni & parmesan bruscetta with garlic butter bread using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread:
  1. Make ready 14 oz store bought Bruschetta (I prefer Sabra brand)
  2. Get 1/3 cup shredded parmesan
  3. Make ready 16 slices pepperoni, chopped very small
  4. Take 1 loaf of french bread sliced in 1/4 inch slices
  5. Get 1/2 cup butter melted
  6. Take 1 tsp each of garlic salt and Italian seasoning

The taste of homemade in just minutes! Almost Homemade: Shortcuts to Your Favorite Home-Cooked Meals Plus Tips for Effortless Editorial Reviews. Enjoy this recipe from Almost Homemade Cookbook. As often as I use ingredients which are partially prepared for me, usually things like spice mixes, pasta sauces as a base, marinated mushrooms, that sort of thing.

Instructions to make "Almost Homemade" Pepperoni & Parmesan Bruscetta with Garlic Butter Bread:
  1. Mix brushetta, pepperoni and Parmesan cheese. I do this a few hrs ahead of time so the flavors combine.
  2. Preheat oven to 325. Place French bread slices on a cookie sheet. Melt butter, garlic salt and Ital seasoning.
  3. Brush bread slices with melted butter and bake for 5-7 min or until slightly golden.
  4. When bread slices are cooled down arrange on a serving platter with "homemade" brushetta in the center.

See more ideas about Food recipes, Food and Cooking recipes. Cheesy Ham Pasta This homey and hearty recipe combines that creamy mixture with ham and vegetables, then serves it over pasta. The reason I named it "Almost Homemade" is because we are starting with convenience and convenience type foods and creating wonderful dishes with them, as opposed to cooking everything. Shortcuts to your favorite home-cooked meals plus tips for effortless entertaining. Almost Homemade cookbook has clever tips and handy party planning tips too.

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