Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pumpkin walnut bread pudding. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pumpkin Walnut Bread Pudding is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pumpkin Walnut Bread Pudding is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have pumpkin walnut bread pudding using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Walnut Bread Pudding:
- Prepare 8 bread slices
- Make ready 3/4 cup pumpkin puree
- Prepare 1/2 cup walnuts
- Get 1/2 cup cream
- Take 1 teaspoon cinnamon
- Get 1/4 teaspoon grated nutmeg
- Prepare 1/4 teaspoon ginger powder
- Prepare 2 eggs
- Make ready 1 teaspoon vanilla extract
- Make ready 4 tbsp soft butter
- Make ready 1 cup warm milk
- Take 1/2 cup sugar
Instructions to make Pumpkin Walnut Bread Pudding:
- Blend sugar and butter in a bowl. add eggs and beat well
- Add pumpkin puree, milk and cream. Blend well
- Add spices, vanilla extract and mix well
- Grease a cake pan. Trim edges of bread
- Crumble bread slices and add to pan. Pour the pumpkin mix over the bread. Sprinkle walnuts on top.Rest aside for 10 minutes
- Bake for 18-20 minutes until done. Do not overbake, Pudding should retain some moisture. It should not be completely dry
- Serve warm or cold as desired
So that’s going to wrap this up for this special food pumpkin walnut bread pudding recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
