Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, zucchini pie. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Zucchini Pie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Zucchini Pie is something which I have loved my whole life.
Show the family that you still got it with this impossibly easy Zucchini pie recipe. Prep time is next to nothing, and while you're adding. And here we have a blog post with the word "pie" in the title and entire This zucchini pie is sort of like a frittata with spiralized zucchini!
To begin with this particular recipe, we have to prepare a few components. You can have zucchini pie using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Pie:
- Get 1 Zucchini
- Take 1 Tomato
- Make ready 1 Onion
- Take 3 eggs
- Prepare as required Besan paste and Flour
- Get as required Mix Pepper
- Make ready leaves Coriander
- Make ready 4-5 Clove Garlic
- Get 1 little Ginger
- Get 1 tsp black pepper
- Make ready As needed- Chat Masala
- Prepare to taste Salt
Crustless Zucchini Pie is perfect for lunch, brunch or bring it to a pot luck! A delicious Sweet Corn and Zucchini Pie, the perfect summer meal when these crops are fresh in the farmer's market. Bring on the light summer meals with this Sweet Corn and Zucchini Pie recipe. Add to the zucchini mix, turning until the zucchini mix is evenly coated.
Steps to make Zucchini Pie:
- Here all the ingredients. Finely chop all the ingredients. Cut the zucchini into slices. Make a thick besan paste and add salt to it
- In a hot pan, add oil as per the requirement. Coat the zucchini slices into gram flour then coat with besan paste to bring more crispiness to it. Cook till it turns into golden brown. Once done keep aside
- In other hand Smash the eggs. Add salt and beat well. Then in the same pan, add some more oil if required then place the egg on it. Remember the flame should be lower and the pan should not be very hot.
- Immediately place crispy zucchini pieces to it one by one. Flame should be lower
- Spread all the ingredients around. Sprinkle black pepper on it. Let the egg absorbs all the ingredients and cover it for 2 - 3 min in low flame
- During cover the upper part will be cooked in steam. No need to flip it. The upper part will become softer
- Bring it out, sprinkle some chat masala and enjoy with tea.
- Note : Don't let the pan overheating. Cook complete recipe in low flame. If in between you feel that heat is increasing, then off the flame. Eggs should not completely cooked till we add all the ingredients.
Baked Zucchini Pie is layered with thinly sliced zucchini, parmesan cheese and spices, then mixed with homemade Bisquick and baked into a savory casserole. Prepare this Zucchini Pie any time of the year. No need to wait for summer to enjoy this delicious You can prepare this Zucchini Pie any time you want! A flavorful savory pie that's great for brunch. Melt in your mouth zucchini quiche without the crust.
So that is going to wrap this up for this exceptional food zucchini pie recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
